Bharwa Shimla Mirch

Serves: 2 Save

Ingredients (14)

  • 4 to 5 medium to large shimla mirch
  • 4 to 5 medium potatoes
  • ⅓ to ½ cup steamed or cooked peas
  • 1 small onion,
  • 1 green chili,
  • ½ teaspoon cumin
  • ¼ teaspoon turmeric powder
  • ¼ teaspoon red chili powder
  • ½ teaspoon dry mango powder
  • ¼ to ½ teaspoon garam masala
  • 2 teaspoon chopped coriander leaves
  • 1 tablespoon oil for sauteing the onions
  • 1 or 1.5 tablespoon oil for sauteing the capsicum
  • salt as required

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Dassana's Veg Recipes