Dahi Bhindi

Ingredients (17)

• 200 to 250 grams bhindi
• ⅓ to ½ cup chopped onion
• 2 medium ripe red tomatoes + 6 to 7 whole cashews,
• ½ cup Curd
• 3 to 4 garlic + 1 inch ginger
• 1.5 tablespoon besan
• ½ teaspoon cumin seeds
• ½ teaspoon coriander powder
• ¼ teaspoon red chili powder
• ¼ teaspoon turmeric powder
• ¼ or ½ teaspoon Garam Masala Powder
• 2 cups water
• 1 to 2 tablespoon cream
• 2 tablespoon oil
• 1 tablespoon Ghee
• ¼ to ½ teaspoon crushed kasuri methi
• salt