Bajra Roti

Name: Bajra Roti
Yield: 4 servings
Ingredients: Pearl Millet Flour; Sunflower Oil; Ghee (Clarified Butter); Salt

Dassana's Veg Recipes

Serves: 4 Save

Ingredients (6)

2 to 2.5 cups bajra flour
1 teaspoon oil
water as required
salt as required
some bajra flour
sunflower oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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Dietary Information

Dietary info does not include:

Pearl Millet Flour

Nutrition Facts

1 Serving

Nutrition adjusted for cooking oil

Nutrition does not include:

Pearl Millet Flour

Macronutrients

Protein

30%

Carbs

40%

Fats

100%

30%

Positive Nutrients

Protein

0% DV

Dietary Fiber

0% DV

Polyunsaturated Fat

5.9g

26.9% DV

Monounsaturated Fat

11.7g

26.6% DV

Vitamin D

0mcg

0% DV

Iron

0mg

0.1% DV

Vitamin B12

0mcg

0% DV

Calcium

0.4mg

0% DV

Vitamin B6

0mg

0% DV

Magnesium

0mg

0% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0mcg

0% DV

Thiamin B1

0mg

0% DV

Riboflavin

0mg

0% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

0% DV

Saturated Fat

1.8g

9.2% DV

Sodium

581.4mg

25.3% DV

Carbohydrates

0% DV

Total Fat

20.4g

26.2% DV

Cholesterol

0mg

0% DV

Bajra Roti

Ingredients (6)

Directions

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