Peanut Chutney

Ingredients (10)

• ¼ cup peanuts
• ¼ cup bengal gram
• 1 to 2 green chili
• ¼ inch ginger
• ½ tablespoon sesame seeds
• 12 to 15 curry leaves
• 1 or 2 teaspoon oil
• 1 pinch asafoetida
• salt as required
• water as required