Pizza Recipe | Veggie Pizza
Ingredients (34)
- For pizza crust:
- 3 to 3.25 cups all-purpose flour
- ½ teaspoon sugar
- 1 cup warm water
- 1.5 teaspoons instant yeast
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1 to 2 teaspoons olive oil
- semolina
- For pizza sauce:
- 5 to 6 medium tomatoes
- 2 teaspoons minced garlic
- ¼ cup olive oil
- ¼ cup chopped basil
- 2 teaspoons dried oregano
- freshly crushed black pepper
- salt
- Toppings:
- 1 onion
- 1 capsicum
- 1 tomato
- 10 to 12 pitted green olives
- 10 to 12 pitted black olives
- ½ cup steamed sweet corn kernels
- ⅓ cup sliced baby corn
- ⅓ to ½ cup sautéed kale
- ⅓ cup sautéed spinach
- ⅓ to ½ cup cauliflower, fennel, brussel sprouts, cabbage
- ½ to 1 cup sautéed button mushrooms
- ⅓ to ½ cup broccoli
- Italian seasoning
- mozzarella cheese
- parmesan cheese
- red chili flakes
Directions
Learn how to make this recipe at Dassana's Veg Recipes