scrambled silken tofu with vegetables

Serves: 2 Save

Ingredients (8)

  • 1 packet of firm silken tofu
  • 1 to 1.5 cups mix vegetables
  • 4 to 5 small spring onions
  • ⅓ cup chopped thai basil leaves
  • 1 tablespoon thai red curry paste
  • 1 tablespoon sesame oil
  • a few spring onions greens or scallion greens and thai basil for garnish
  • salt

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Dassana's Veg Recipes