
Overnight Pancake Casserole
Ingredients (22)
- Canola oil
- 2 1/2 cups flour
- 4 Tablespoons sugar
- 1 teaspoon salt
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 2 eggs, separated
- 8 Tablespoons butter, melted and cooled
- 2 cup buttermilk
- 1/2 cup milk
- 4 eggs
- 1 cup milk
- 1 cup cream
- 1 teaspoon vanilla
- 2 teaspoons sugar
- 1 cup flour
- 1 cup oats
- ½ cup chopped pecans
- ¾ cup brown sugar
- ½ teaspoon salt
- 1 teaspoon cinnamon
- 8 Tablespoons butter, melted
Directions
Learn how to make this recipe at NeighborFood