Overnight Pancake Casserole

Serves: 8 Save

Ingredients (22)

  • Canola oil
  • 2 1/2 cups flour
  • 4 Tablespoons sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 2 eggs, separated
  • 8 Tablespoons butter, melted and cooled
  • 2 cup buttermilk
  • 1/2 cup milk
  • 4 eggs
  • 1 cup milk
  • 1 cup cream
  • 1 teaspoon vanilla
  • 2 teaspoons sugar
  • 1 cup flour
  • 1 cup oats
  • ½ cup chopped pecans
  • ¾ cup brown sugar
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 8 Tablespoons butter, melted

Directions

Learn how to make this recipe at NeighborFood