Grilled Salmon with Mango Salsa

Ingredients (16)

• 2 lb. whole skinless salmon fillet
• Olive oil
• 2 Tablespoons smoked paprika
• 2 teaspoons Kosher salt
• 1 teaspoon black pepper
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/4 cup honey
• 1/2 Tablespoon apple cider vinegar
• 2 large ripe mangoes, chopped (or substitute 2 1/2 cups frozen mango)
• 1/2 red onion, diced
• 1/2 sweet bell pepper, chopped
• 1 jalapeno (seeded if you don’t want a lot of heat), diced
• Squeeze of lime
• Lots of fresh chopped cilantro
• Salt and pepper to taste