Mason Jar Chicken Taco Salad

Serves: 4 Save

Ingredients (16)

  • 3/4 cups vegetable oil
  • 6 Tablespoons red wine vinegar
  • 1/2 teaspoon dried oregano
  • 2 chipotle peppers in adobo sauce
  • 2 garlic cloves, minced
  • 1/4 cup honey
  • 1 1/2 teaspoons Kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 cups chopped chicken
  • 1 cup sweet corn
  • 1 cup diced red onion
  • 8 ounces cherry tomatoes, halved
  • 1 cup chopped orange or yellow bell pepper
  • 1 cup shredded Mexican blend cheese
  • 1 head romaine lettuce, chopped into 1/2 inch strips
  • 1 cup tortilla strips

Directions

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