Easy Prime Rib Roast

Serves: 6 Save

Ingredients (10)

  • 4-8 lb. beef bone in rib roast
  • 2 Tablespoons coarse Kosher salt
  • 2 teaspoons garlic powder
  • 2 teaspoons black pepper
  • 3/4 cups heavy cream
  • 1/4 cup mayonnaise
  • 1/2 cup sour cream
  • 4 Tablespoons prepared horseradish*
  • Salt, to taste
  • 1/4 cup chopped chives

Directions

Learn how to make this recipe at NeighborFood

The Sazerac

The Sazerac is not just a drink - it's an explosion of bold, complex flavors, a tantalizing tango of a feisty mix of whiskey, absinthe, a sugar cube, and bitters topped up with Lemon Zest!

Ingredients (6)

  • 1.5 oz. Bulleit Bourbon
  • 0.75 oz. Cognac
  • 2 Dashes Angostura bitters
  • 0.5 oz. Simple syrup
  • Rince of Absinthe
  • Lemon Zest Discard to garnish