Bacon, Apple, and Dubliner Cheese Stuffed French Toast

Serves: 4 Save

Ingredients (10)

  • 4 large eggs
  • 1 1/2 cups milk
  • 1 teaspoon vanilla
  • 1 teaspoon sugar
  • Pinch salt
  • 4 thick slices day old Italian bread (1 1/4 inches thick)*
  • 1 apple, sliced thin
  • 4 oz. Dubliner cheese, sliced thin**
  • 6 slices bacon, cut in half
  • 2 Tablespoons butter

Directions

Learn how to make this recipe at NeighborFood