Peach Pie Crumble
Ingredients (11)
- 1 9 inch buttermilk pie crust
- 6 large peaches or 7 smaller peaches, sliced and peeled if desired
- 1 Tablespoon cornstarch
- 2 teaspoons lemon juice
- 1/2 cup (1 stick) butter, melted
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 cup flour
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- ½ teaspoon salt
Directions
Learn how to make this recipe at NeighborFood
Ingredients (6)
- 1 oz. Johnnie Walker Black Label
- 1 oz. Cherry Liqueur
- 1 oz. Sweet Vermouth
- 1 oz. Orange Juice (freshly squeezed)
- 0.3 oz. Lemon Juice
- Orange peel to garnish