Spicy Buffalo Chicken Soup
Ingredients (11)
- 4 boneless skinless chicken breasts
- 1 sweet onion, diced
- 2 stalks celery, diced
- 2 garlic cloves, minced
- 48 ounces low-sodium chicken broth
- 2/3-1 cup buffalo wing sauce (depending on how spicy your wing sauce is and how spicy you like it)
- 1/2 cup heavy cream
- 2 Tablespoons cornstarch
- 1/2 cup freshly grated cheddar cheese
- Green Onions
- 1 avocado, sliced
Directions
Learn how to make this recipe at NeighborFood
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!