Classic Custard Pie

Serves: 8 Save

Ingredients (7)

  • 1 9 inch pie crust
  • 4 large eggs
  • 2/3 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla
  • 2 1/2 cups milk, scalded
  • Cinnamon and nutmeg, for sprinkling

Directions

Learn how to make this recipe at NeighborFood