Copy Cat Red Lobster Cheddar Bay Biscuits

Serves: 12 Save

Ingredients (13)

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 2 teaspoons garlic powder
  • 1 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1 cup buttermilk
  • 1/2 cup unsalted butter, melted and cooled
  • 1 1/2 cups shredded sharp cheddar cheese
  • FOR THE TOPPING
  • 4 tablespoons unsalted butter, melted
  • 1 tablespoon chopped fresh parsley leaves
  • 1 teaspoon garlic powder
  • 1/2 teaspoon garlic salt

Directions

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