Spinach Artichoke Vegetarian Quesadillas

Serves: 4 Save

Ingredients (9)

  • 2 teaspoons olive oil
  • 1 yellow onion, sliced
  • 1 yellow or orange bell pepper, sliced
  • 2 cups spinach
  • 4 large flour tortillas
  • 1/2 cup La Terra Fina Spinach Artichoke Dip, Jalapeno Artichoke Dip, or Greek Yogurt Spinach Dip
  • 1 cup shredded Monterey Jack cheese
  • 2 Tablespoons butter
  • Cilantro, jalapeno, and salsa for serving

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at NeighborFood