Johnny Marzetti

Serves: 12 Save

Ingredients (15)

  • 1 lb. macaroni pasta
  • 1 Tablespoon olive oil
  • 1 yellow onion, chopped
  • 1 green pepper, chopped
  • 8 ounces mushrooms, chopped
  • 2 lbs. ground beef (or swap 1 lb. for Italian sausage)
  • Salt and pepper
  • 2 (14 oz) cans tomato sauce
  • 1 (14 oz) can diced tomatoes, drained
  • 2 cloves garlic, minced
  • 1 teaspoon oregano
  • 1 teaspoon Italian herbs
  • Pinch sugar
  • 2 cups cheddar cheese, divided
  • 2 cups Italian blend cheese, divided

Ingredient Facts and Health Benefits

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Directions

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