30 Minute Shrimp Pesto Fettuccine

Serves: 4 Save

Ingredients (9)

  • 8 ounces fettuccine noodles
  • 1 Tablespoon butter
  • 2 cloves garlic, minced
  • 20 peeled and deveined shrimp
  • 15 grape or cherry tomatoes, halved
  • Kosher Salt and Pepper
  • 1 cup creme fraiche (see note for substitution)
  • 2/3 cup basil pesto
  • 3/4 cup shredded Parmesan cheese

Directions

Learn how to make this recipe at NeighborFood

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilà! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish

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