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Turkey Noodle Soup Recipe Using Leftover Thanksgiving Carcass
Ingredients (10)
- 1 turkey carcass from a roasted turkey, with extra meat removed
- 1 medium onion, quartered
- 1 fresh or dry bay leaf
- 2 carrots, peeled and diced
- 2 stalks celery, diced
- 8 ounces wide egg noodles, or other dried pasta
- 1 1/2 cups cooked turkey meat, diced
- Kosher salt, to taste
- White pepper, to taste
- 2 tablespoons chopped fresh parsley
Directions
Learn how to make this recipe at The Spruce Eats