Creamy Crab Dip With Ranch Dressing Mix Recipe
Ingredients (9)
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 tablespoon chopped scallion
- Dash hot sauce
- 1/2 teaspoon paprika
- 1 (4-ounce) enveloperanch dressing mix
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- 6 to 8 ounces crab meat, drained and chopped
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Bulleit Bourbon
- 1-2 Jalapeño Wheels
- 0.5 oz. Blood Orange Juice
- 1 oz. Sweet Vermouth
- Blood Orange Peel Twist Garnish
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