:max_bytes(150000):strip_icc()/lemon_cheesecake_mousse-5a9a07c8c5542e00360ddf37.jpg)
Lemon Cheesecake Mousse
Ingredients (10)
- 1/3 cup fresh lemon juice
- 1/2 teaspoon lemon zest, plus extra for garnish
- 1 teaspoon powdered gelatin
- 1/3 cup boiling water
- 8 ounces cream cheese, room temperature
- 1 1/4 cups confectioners' sugar, divided
- 1/2 teaspoon vanilla extract
- Pinch kosher salt
- 1 1/2 cups heavy whipping cream
- 1/4 cup fresh blueberries
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1.5 oz. Don Julio Blanco
- 0.5 oz. Agave Syrup
- 1.5 oz. Club Soda
- 1 Lemon, Cut into Pieces
- Mint Sprig Garnish
- Limonada Popsicle Garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!