Pho Burrito Recipe

Serves: 4 Save

Ingredients (22)

  • 1 4-inch piece fresh ginger, peeled sliced into quarters, lengthwise
  • 2 cinnamon sticks
  • 2 whole star anise
  • 3 whole cloves
  • 2 teaspoons coriander seeds
  • 6 cups low-sodium beef broth
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce
  • 2 large onions, peeled and cut into quarters
  • 3 carrots, peeled and roughly chopped
  • 4 (8-inch) diameter tortillas
  • 1/2 pound sirloin steak, or round eye, or London broil
  • 1/2 cup carrots
  • 1 cup mixed fresh herbs, chopped, such as cilantro, basil, Thai basil, or mint
  • 3 scallions, thinly sliced
  • 1 cup bean sprouts
  • 1 chili pepper, thinly sliced, optional
  • 1 to 2 limes, juiced
  • Soy sauce, to taste
  • 2 tablespoons hoisin sauce
  • 8 ounces dried rice noodles
  • 1 teaspoon Sriracha

Directions

Learn how to make this recipe at The Spruce Eats

Margarita

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!