Cheesy Kimchi Dip, Hawaiian Style Reciipe

The Spruce Eats
Serves: 8 Save

Ingredients (4)

  • 8 ounces cream cheese
  • 1/2 cup Napa kimchi, drained and chopped with juice reserved
  • 1/2 lemon
  • 1 scallion, chopped

Directions

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Winter Paloma

The Bar

Ingredients (7)

  • 1.5 oz. Don Julio Reposado Tequila
  • 2 oz. Cranberry Juice
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Agave Syrup
  • Soda Water
  • Whole Cranberries and/or Lime Wheel to Garnish
  • Edible Glitter Garnish (Optional)
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