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Cucumber Raita
Ingredients (13)
- 2 cups plain yogurt
- 1/2 cup grated cucumber
- 1/4 cup finely chopped white onion
- 3 tablespoons finely chopped tomato
- Salt, to taste
- 3 tablespoons finely chopped fresh mint leaves, more for garnish, optional
- 2 tablespoons finely chopped fresh cilantro leaves, more for garnish, optional
- 1 1/2 tablespoons freshly squeezed lemon juice (from about 1/2 medium lemon)
- 2 teaspoons roasted cumin powder, more for garnish
- 1 teaspoon Kashmiri chilli powder, more for garnish
- 1 teaspoon chaat masala
- 1/4 medium green chilli, such as serrano, finely chopped, more to taste, optional
- 1/4 cup boondi, optional
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats