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Traditional Crockpot Sauerbraten Recipe
Ingredients (12)
- 2 pounds top round beef steak (cut into 2-inch cubes)
- 2 onions (chopped)
- 3 cloves garlic (sliced)
- 1 1/2 cups beef broth
- 1 cup apple cider vinegar
- 2 bay leaves
- 1 (16-ounce) package baby carrots (or 5 large carrots, sliced)
- 2 russet potatoes (peeled and cubed)
- 3/4 cup crushed gingersnaps (about 15 cookies)
- 3 tablespoons brown sugar
- 1 cup sour cream
- 2 to 3 tablespoons flour
Directions
Learn how to make this recipe at The Spruce Eats