Traditional Crockpot Sauerbraten Recipe

Serves: 6 Save

Ingredients (12)

  • 2 pounds top round beef steak (cut into 2-inch cubes)
  • 2 onions (chopped)
  • 3 cloves garlic (sliced)
  • 1 1/2 cups beef broth
  • 1 cup apple cider vinegar
  • 2 bay leaves
  • 1 (16-ounce) package baby carrots (or 5 large carrots, sliced)
  • 2 russet potatoes (peeled and cubed)
  • 3/4 cup crushed gingersnaps (about 15 cookies)
  • 3 tablespoons brown sugar
  • 1 cup sour cream
  • 2 to 3 tablespoons flour

Directions

Learn how to make this recipe at The Spruce Eats

Whiskey Sour

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!