Slow Cooker Pot Roast Recipe

Ingredients (12)

• 4 pounds beef chuck roast, or bottom round
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• 2 tablespoons all-purpose flour
• 2 tablespoons olive oil, or vegetable oil
• 1/2 cup beef stock, or water
• 2 large onions
• 1 1/2 pounds potatoes, about 5 or 6 medium-sized potatoes
• 2 to 3 medium carrots
• 1 to 2 medium bay leaves
• 1 1/2 tablespoons all-purpose flour
• 1 to 2 tablespoons cold water