
Split Pea Soup
Ingredients (14)
- 1 tablespoon olive oil
- 1 yellow onion,
- 2 celery ribs,
- 2 cloves garlic,
- 2 bay leaves
- 1 teaspoon dried thyme
- ¼ teaspoon dried rosemary
- 8 cups chicken broth or stock
- 16 ounces dried green split peas,
- 2 ham hocks
- Kosher salt and black pepper,
- 2 small carrots,
- 2 cups chopped cooked ham,
- Chopped fresh parsley,
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Directions
Learn how to make this recipe at Two Peas & Their Pod