Easter Egg Charcuterie Board

Serves: 12 Save

Ingredients (13)

  • 2 dozen colored Easter eggs
  • 5 Lindt GOLD BUNNY figures
  • 1 pkg Lindt Mini Hardshell Eggs
  • Lindt mini hollow figures & carrots
  • 6 oz salami slices
  • 10 oz Kaukauna Rose White Cheddar Cheese Ball
  • 5.2 oz Boursin cheese
  • 1 cup shredded carrots
  • 1 pkg Lesley Stowe Raincrisp Crackers
  • 1 small box Pringles Potato Chips
  • 2 cups Goldfish crackers
  • 1 pkg dried persimmons
  • 2 oranges with stems

Directions

Learn how to make this recipe at Reluctant Entertainer

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