Carrot Orange Marmalade with Cinnamon and Golden Raisins Recipe

Serious Eats
Serves: 48 Save

Ingredients (10)

  • 3 cups sugar
  • 4 1/2 teaspoons Pomona's Universal Pectin
  • 3 medium navel oranges
  • 1/8 teaspoon baking soda
  • 2 cups finely shredded carrots
  • 1/2 cup golden raisins, coarsely chopped
  • 3 tablespoons lemon juice
  • 3 teaspoons calcium water (included in the Pomona's packet)
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon unsalted butter

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Directions

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