Colleen Bawn Recipe
Ingredients (6)
- 1 1/2 ounces rye whiskey
- 1 1/2 ounces Benedictine
- 1 1/2 ounces green Chartreuse
- 1 very fresh egg
- 1 teaspoon sugar, to taste
- nutmeg and ground cinnamon, for garnish
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 1.5 oz. Captain Morgan Dark Rum
- 0.75 oz. Lime Juice
- 3.5 oz. Ginger Beer
- 2 dashes of Bitters
- Ice
- Cherry Garnish
- Sprigs of Rosemary Garnish