Grilled Radicchio With Cherry Gastrique Recipe

Serious Eats
Serves: 4 Save

Ingredients (7)

  • 1 pound (450g) sweet red cherries, halved and pitted
  • 1/4 cup sugar (1 3/4 ounces; 50g)
  • 1/4 cup plus 2 tablespoons (90ml) sherry vinegar, plus more if needed, divided (see note)
  • Kosher salt and freshly ground black pepper
  • 2 (12-ounce; 340g) heads radicchio, quartered, cores left intact
  • Extra-virgin olive oil, for drizzling
  • Fresh mint leaves, for garnish

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Margarita

The Bar

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish
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