Irish Porter Cake Recipe | Cook the Book

Serious Eats
Serves: 20 Save

Ingredients (9)

  • 1 cup butter
  • Zest of one orange
  • 1 cup golden raisins
  • 1 cup raisins
  • 1/2 cup mixed peel
  • 1 pound all-purpose flour (about 3 1/2 cups)
  • 1 teaspoon baking soda 2 teaspoons mixed spice or a combination of ground cinnamon, nutmeg, and allspice
  • 1/2 cup cherries, havled
  • 3 eggs (preferably organic)

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Directions

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