Cantaloupe Conserve Recipe

Ingredients (8)

• 4 cups diced ripe cantaloupe
• 4 cups chopped peeled ripe peaches
• 6 cups granulated sugar
• 1/4 cup freshly squeezed lemon juice
• 1/4 teaspoon nutmeg
• Freshly grated zest of one small orange
• One pouch liquid pectin
• 1/2 cup coarsely chopped slivered almonds