Raw Carrot Cake "Muffins" Recipe
Ingredients (9)
- 4 cups grated carrots (from about 1 pound carrots)
- 2 cups chopped pitted Medjool dates
- 2 cups walnuts
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon kosher salt
- 2 teaspoons honey
- 1 1/2 cups raisins
Directions
Learn how to make this recipe at Serious Eats
Ingredients (8)
- 1.5 oz. Captain Morgan Original Spiced Rum
- 1.5 oz. Pineapple Juice
- 0.75 oz. Pimm’s No. 1 Liqueur
- 0.5 oz. Lime Juice
- 0.5 oz. Simple Syrup
- Pineapple Fronds Garnish
- Pineapple Wedge Garnish
- Orchid Garnish
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