Raw Carrot Cake "Muffins" Recipe

Serves: 12 Save

Ingredients (9)

  • 4 cups grated carrots (from about 1 pound carrots)
  • 2 cups chopped pitted Medjool dates
  • 2 cups walnuts
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon kosher salt
  • 2 teaspoons honey
  • 1 1/2 cups raisins

Directions

Learn how to make this recipe at Serious Eats

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