Caramel Apple Pie Recipe

Serves: 8 Save

Ingredients (26)

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon kosher salt
  • 9 tablespoons unsalted butter, cold, cubed
  • 1/3 cup ice water
  • 1 cup granulated sugar
  • 1/4 cup water
  • 6 tablespoons unsalted butter
  • 1/2 cup heavy cream
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon vanilla extract
  • 3 pounds baking apples, about 6 (any combination of Granny Smith, Honeycrisp, Pink Lady, or Braeburn)
  • 3/4 cup prepared salted caramel
  • 1/2 cup all-purpose flour, or cornstarch
  • 2 tablespoons lemon juice
  • 1/4 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsalted butter
  • 1 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 6 tablespoons unsalted butter, melted

Directions

Learn how to make this recipe at The Spruce Eats

Basil Coconut Margarita

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila
  • 0.75 oz. Agave
  • 0.75 oz. Lime Juice
  • 2 oz. Coconut Milk
  • 4-6 Basil Leaves

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