Lemon Lush
Ingredients (16)
- Crust:
- 2 cups flour
- 1 cup butter softened
- 1/2 cup sugar
- 1/2 cup pecans crushed
- Cheesecake:
- 16 ounces cream cheese softened
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 tablespoon lemon peel grated
- Pudding:
- 6.8 ounces instant lemon pudding
- 3 cups milk
- Topping:
- 8 ounces Cool Whip
- lemon peel grated
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Spaceships and Laser Beams