Baked Buffalo Chicken Breasts

Serves: 6 Save

Ingredients (10)

  • 3 skinless, boneless chicken breasts
  • 1 cup Frank's RedHot® Original Hot Sauce
  • 1/2 cup butter
  • 1 cup panko bread crumbs
  • 2 teaspoon garlic powder
  • 2 teaspoon kosher salt
  • 2 teaspoons freshly ground black pepper
  • 4 ounces crumbled blue cheese
  • Ranch or blue cheese dressing for dipping
  • carrot and celery sticks

Directions

Learn how to make this recipe at Foodie Crush

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