
Hawaiian Macaroni Salad
Ingredients (11)
- Macaroni Salad:
- 16 ounces elbow macaroni cooked according to box directions, drained
- 1/2 cup carrots finely grated
- 1/4 cup sweet yellow onion grated
- 3 tablespoons apple cider vinegar
- 1 teaspoon kosher salt
- 1 teaspoon fresh cracked black pepper
- Dressing:
- 21/2 cup mayonnaise
- 1/2 cup whole milk
- 2 teaspoons granulated sugar
Directions
Learn how to make this recipe at Spaceships and Laser Beams