Carrot Saute with Honey and Thyme

NeighborFood
Serves: 4 Save

Ingredients (7)

  • 1 pound carrots
  • 1 Tablespoon butter
  • 1 Tablespoon olive oil
  • 2 thyme stalks, leaves removed from the stem
  • 2-3 teaspoons honey
  • A few pinches Kosher salt
  • Pinch red pepper flakes (optional)

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Spiced Jungle Bird

The Bar

Ingredients (8)

  • 1.5 oz. Captain Morgan Original Spiced Rum
  • 1.5 oz. Pineapple Juice
  • 0.75 oz. Pimm’s No. 1 Liqueur
  • 0.5 oz. Lime Juice
  • 0.5 oz. Simple Syrup
  • Pineapple Fronds Garnish
  • Pineapple Wedge Garnish
  • Orchid Garnish
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