Florida Sweet Corn and Sausage Stuffing

Serves: 8 Save

Ingredients (11)

  • 1 ear Florida sweet corn, kernels removed
  • 3 cups cornbread, crumbled
  • 1 pound ground sausage
  • 3/4 cup carrots, chopped fine
  • 3/4 cup celery, chopped fine
  • 1 medium onion, chopped fine
  • 2 tablespoons fresh herbs (such as parsley, thyme, sage)
  • 1 tablespoon all-purpose seasoning (your favorite)
  • 1 egg, beaten
  • 1 cup vegetable broth
  • Sea salt and fresh ground pepper, to taste

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Learn how to make this recipe at Fresh From Florida®