Pecan Tassies (Pecan Pie Cookies) Recipe

Simply Recipes
Serves: 24 Save

Ingredients (16)

  • Nonstick cooking spray, for greasing the pan
  • 1 1/4 cups (168g) all-purpose flour
  • 1 1/2 teaspoons granulated sugar
  • 1/2 teaspoon kosher salt
  • 10 tablespoons (141g) unsalted butter, cold and cubed
  • 5 ounces (141g) cream cheese, cold and cubed
  • 1/3 cup maple syrup
  • 1/4 cup (52g) packed light brown sugar
  • 2 tablespoons (28g) unsalted butter, melted
  • 2 tablespoons granulated sugar
  • 1 large egg yolk
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground cinnamon, optional
  • 3/4 cup (88g) pecan halves, finely chopped
  • Powdered sugar, as needed for dusting (optional)

Directions

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