Cream Cheese Pound Cake

Taste of Home
Serves: 16 Save

Ingredients (7)

  • 1-1/2 cups butter, softened
  • 3 cups sugar
  • 1 package (8 ounces) cream cheese, softened
  • 6 large eggs, room temperature
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • Optional: whipped cream, confectioners' sugar and assorted fresh fruit

Directions

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