Puff Pastry Danish

Serves: 4 Save

Ingredients (9)

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup sugar
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 2 large egg yolks, room temperature
  • 1 tablespoon water
  • 1 package (17.3 ounces) frozen puff pastry, thawed
  • 2/3 cup seedless raspberry jam or jam of choice
  • Confectioners' sugar, optional

Directions

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