Lime Coconut Cheesecake

Serves: 12 Save

Ingredients (12)

  • 1-1/2 cups sweetened shredded coconut
  • 3 tablespoons ground macadamia nuts or almonds
  • 3 tablespoons butter, melted
  • 1 envelope unflavored gelatin
  • 1/4 cup cold water
  • 3/4 cup sugar
  • 2 packages (8 ounces each) cream cheese, softened
  • 1/4 cup lime juice
  • 1 tablespoon grated lime zest
  • Green food coloring
  • 1-1/2 cups heavy whipping cream, whipped
  • Toasted coconut and additional whipped cream, optional

Directions

Learn how to make this recipe at Taste of Home

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