Riesling and Swiss Cheese Fondue

Taste of Home
Serves: 4 Save

Ingredients (8)

  • 4 cups shredded Swiss cheese
  • 2 tablespoons all-purpose flour
  • 1 cup dry riesling wine
  • 1 garlic clove, minced
  • 2 tablespoons sherry
  • 1 tablespoon lemon juice
  • 1/8 teaspoon ground nutmeg
  • Sliced smoked sausage, French bread baguette and roasted Brussels sprouts

Directions

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