Lasagna Stuffed Mushrooms

Two Peas & Their Pod
Serves: 4 Save

Ingredients (14)

  • 4 large Portobello mushrooms
  • 1 1/4 cups ricotta cheese
  • 1 large egg
  • 10 oz frozen spinach
  • 2 cups shredded mozzarella
  • 3/4 cup shredded Parmesan cheese
  • Zest of 1 lemon
  • 2 tablespoons chopped fresh basil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon crushed red pepper flakes
  • Pinch of nutmeg
  • Kosher salt and black pepper
  • 1 cup marinara sauce
  • Chopped basil

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Directions

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