Lemon Blueberry Trifle

Name: Lemon Blueberry Trifle
Yield: 12 servings
Ingredients: Lemon Curd Cupcakes; Lemon Curd; Heavy Cream; Powdered Sugar; Vanilla Extract; Fresh Blueberries; Fresh Mint

Two Peas & Their Pod

Serves: 12 Save

Ingredients (7)

Lemon cupcakes
Lemon curd
2 cups heavy cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
4 cups fresh blueberries
Mint

Directions

Learn how to make this recipe at Two Peas & Their Pod

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

24%

40%

Fats

72%

30%

Positive Nutrients

Protein

1.5g

3% DV

Dietary Fiber

1.2g

4.2% DV

Polyunsaturated Fat

0.7g

3.2% DV

Monounsaturated Fat

3.7g

8.3% DV

Vitamin D

25.2mcg

126% DV

Iron

0.2mg

1% DV

Vitamin B12

0.1mcg

2.7% DV

Calcium

29.4mg

2.3% DV

Vitamin B6

0mg

2.3% DV

Magnesium

5.8mg

1.4% DV

Vitamin C

5mg

5.6% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

614.6mcg

68.3% DV

Thiamin B1

0mg

2.2% DV

Riboflavin

0.1mg

7.4% DV

Negative Nutrients

Trans Fat

0.5g

Exceeds DV

Sugars

8.7g

17.5% DV

Saturated Fat

9.2g

46.1% DV

Sodium

11.4mg

0.5% DV

Carbohydrates

11g

4% DV

Total Fat

14.6g

18.7% DV

Cholesterol

45.2mg

15.1% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Lemon Blueberry Trifle

Ingredients (7)

Directions

Mint

Powdered Sugar

Heavy Cream

Sharing options