
Vegetable Spring Rolls with Peanut Dipping Sauce
Ingredients (16)
- For the spring rolls:
- 1 carrot
- 1 green pepper
- 1 red pepper
- 1 cucumber
- Romaine lettuce leaves
- 6 ounces Asian rice vermicelli noodles
- Round rice sheets
- Sprigs of cilantro and/or Thai basil
- For Peanut Dipping Sauce:
- 1 small piece of lemon grass
- Freshly grated ginger-to taste
- 1 cup water
- ½ cup hoisin sauce
- 3 tablespoons smooth peanut butter
- 1½ tablespoons sugar
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Two Peas & Their Pod