Stuffed Chicken Thighs with Spinach and Goat Cheese

Ingredients (10)

• 1 1/2 pounds bone-in
• 1/3 cup goat cheese
• 1/3 cup cream cheese
• 1/4 cup wilted spinach
• 1/4 cup drained artichoke hearts
• 1/4 cup sun-drained tomatoes
• 1 tablespoon fresh basil
• Kosher salt and freshly ground black pepper
• 2-3 tablespoons olive or canola oil
• 1/2 cup chicken broth