Thai Basil Chicken (Pad Krapow Gai)

Serves: 6 Save

Ingredients (16)

  • 1 pound ground chicken thighs
  • 1/2 pound fresh shiitake mushrooms
  • 1 red bell pepper
  • 1 red onion
  • 4 tablespoons vegetable or canola oil
  • 2 tablespoons fresh ginger
  • 3 garlic cloves
  • 1 1/2 cups plus 1/4 cup for garnish, of thai basil
  • 1/2 cup fresh mint
  • 1 15-ounce can coconut milk
  • 4 tablespoons soy sauce
  • 6 tablespoons rice wine vinegar
  • 2 to 3 tablespoons fish sauce to taste
  • 1 tablespoon chile garlic sauce or Sambal Oelek or more to taste
  • 1 8-ounce package rice stick noodles or 8 cups cooked rice
  • ground peanuts and lime for garnish

Directions

Learn how to make this recipe at Foodie Crush